“After a good dinner one can forgive anybody, even one’s own relations.” ― Oscar Wilde
Welcome to the Restaurant “La Terrazza”.
You will be surprised by the most beautiful view over the Gulf of Tigullio!
During the summer, you can contemplate the sea close to the water on our outdoor terrace and enjoy with all your senses.
Your culinary adventure in Sestri Levante begins when you check in. Fresh baked goods at the Restaurant “La Terrazza” greet you with delectable sights and smells before you’ve even gotten your key. Now, Bon Appétit!
Red prawns tartare with fennel, orange and olive salad
Lukewarm seafood salad with an emulsion of olives and basil
Roasted octopus and squids with mashed potatoes and lime
Beef tartare with marinated onions
Octopus and Potatoes – traditional dish
Gilthead Seabream ravioli with potatoes cream, olives, toasted pine nut and marjoram
Spaghetti with red prawns and pistachios cream
Fresh spelt pasta seasoned with juvenile fishes and crustaceans
Gnocchi with mussels, clams, potatoes and bottarga
Pansoti (ravioli) with walnut sauce – traditional dish
Trofie (pasta) with pesto – traditional dish
Braised stuffed squids with vegetables, mint and zucchini sauce
Shi drum slice breaded with black bread, with burrata cheese cream and aubergines
Diced red tuna with marinated vegetable cream and braised figs
Mixed fried fish with citrus fruits
Veal cheek with red wine sauce, hazelnut mayonnaise and potato terrine
Fish fillet Ligurian style – traditional dish
Shortcrust pastry basket filled with lemon curd and wild berries
Cheesecake with mango puree
Strudel with peaches
Puff pastry with Chantilly cream and cherries caramelized with Alkermes
Homemade ice cream or sorbet